15 Min Aloo Rice Flour Breakfast

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Need a quick, tasty and satisfying breakfast? Try this delicious 15-Minute Aloo Rice Flour Breakfast from N'Oven!

Made with potato and Rice flour, this easy recipe creates a delicious and crispy roti-style snack that is perfect when you want something different from your regular breakfast.

The combination of soft potato and rice flour gives this recipe a wonderful texture and makes it a great choice for breakfast, evening snacks, kids' lunch boxes, tea-time, or a quick homemade meal.

घर पर सिर्फ 15 मिनट में बनाएं स्वादिष्ट Aloo rice flour Breakfast — आलू और सूजी से बनी crispy और tasty रोटी, जो नाश्ते या शाम के स्नैक के लिए बिल्कुल perfect है।

अगर आप रोज़ के नाश्ते से कुछ अलग और आसान बनाना चाहते हैं, तो यह Potato rice Roti जरूर ट्राई करें।

Serve hot with tomato ketchup, mint chutney, yogurt, pickle, or your favorite sauce.

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Ingredients & Process:
1 Tbsp Oil
1/2 Tsp Cumin
1 Tsp Sesame Seeds
1 Green Chilli
1 Tsp Ginger Garlic Paste
Roast For 30 Sec.
2 Cup Water
1 Grated Potato
1/2 Tsp Salt
1/2 Tsp Coriander Powder
1/2 Tsp Chilli Flakes
Coriander Leaves
1 Cup Rice Flour
Mix Well
Cook Until Separate From The Pan
Cool Down For 5 Min.
Knead Well
Take Some Dough
Roll
Cut In Round Shape With A Lid
Fry In Medium Heat Oil
Cook Both Sides Well

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