Absolutely amazing one pan dinner that starts with bacon

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Издатель Oct 10, 2026

BBQ Bacon Cheddar Chicken Rice Skillet

1. Cook 12 ounces of chopped bacon in a large skillet until crispy. Cook at a low to medium heat. Then remove from pan leaving the bacon grease in the pan.
2. Now take 3 chicken breasts and cut in half horizontally. Making 6 thin ones. Season well however you’d like. I seasoned well with smoked paprika, kinders woodfired blend, kinders Hickory Brown Sugar, pepper, and rotisserie chicken seasoning.
3. Add your chicken to the pan with the grease at a medium to high heat. Cook three minutes then flip and cook another 3 minutes. Then remove them from the pan.
4. If there’s too many black bits in your pan remove them. Make sure to leave some of the bit and bacon grease though. If there’s not a lot of grease left add 1-2 tablespoons of butter.
5. Once about melted add 2 diced bell peppers and 1 diced onion. Sauté around 5 minutes the. Add a tablespoon of minced garlic. Cook until fragrant.
6. Now add 2 1/2 cups of instant rice and toss up a bit. Then add 2 1/2 cups of chicken broth.
7. Season with the kinders seasonings again. And add 1/2-3/4 cups of BBQ sauce. Stir and let boil for a few minutes. That rice should cook within 5 minutes.
8. Top with 2 cups of shredded cheddar cheese and cover until melted.
9. Then add your chicken and bacon back to the pan. Heat a bit.
10. Enjoy!!!