After Hundreds of Pizzas, This Is the Sauce I Use

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If you've ever wondered what separates a good homemade pizza from a great one, the answer often starts with the sauce.

In this video, I'm sharing the exact pizza sauce recipe I use on nearly every pizza I make.

This recipe is built on more than 20 years of making pizza at home, 4 years of professional pizzeria experience, and hundreds upon hundreds of pizzas I've made in just the last year alone. Through all that testing, I've found that great pizza sauce doesn't need a dozen ingredients—it just needs the right ingredients in the right amounts.

I also discuss two books that have heavily influenced my approach to pizza making:

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