Aloo Burger Recipe | Crispy Veg Burger at Home | Street Style Burger

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Aloo burger recipe made with crispy potato patty, bread, cheese and spicy burger sauce. This veg burger recipe is easy, cheesy and full of street style flavor. Learn how to make burger at home with simple ingredients for quick snacks and burger cravings.

Ingredients:
• 2 boiled potatoes
• 3–4 bread slices (water squeezed)
• Salt to taste
• ½ tsp black pepper
• ½ tsp oregano
• 1 tsp chilli flakes
• 1 green chilli (chopped)
• 1 tbsp Schezwan sauce
• 2 tbsp corn flour
• 2 tbsp ketchup
• 2 tbsp mayonnaise
• 1 tbsp Schezwan sauce
• Cheese spread
• Lettuce
• Tomato slices
• Cheese slices
• Onion slices
• Oil (for frying)

Recipe:
In a bowl, add boiled potatoes and squeezed bread. Mash well.
Add salt, pepper, oregano, chilli flakes, green chilli, Schezwan sauce and corn flour. Mix properly.
Shape into burger patties.
Mix ketchup, mayonnaise and Schezwan sauce in a bowl.
Heat oil on a tawa and fry patties until golden and crispy.
Take a burger bun and spread cheese spread.
Add lettuce, tomato slices and prepared aloo patty.
Place cheese slice and onion slices on top.
Spread burger sauce and cover with top bun.
Serve hot crispy Schezwan Aloo Burger.
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