Baked Feta Tomato Pasta

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Creamy, garlicky, and packed with flavor! This Baked Feta Tomato Pasta is made with juicy roasted cherry tomatoes, feta, and a whole head of garlic, all blended into a silky sauce and tossed with rigatoni and Parmesan. An easy pasta dinner you’ll want to make again and again!

Ingredients

For the Baked Feta & Tomatoes:

* 250 g cherry tomatoes
* 150 g block feta cheese
* 1 whole garlic bulb, top sliced off
* 2 tbsp extra virgin olive oil
* 1 tsp Italian seasoning
* ½ tsp chili flakes
* ½ tsp freshly ground black pepper
* 3 sprigs fresh thyme

For the Pasta:

* 250 g rigatoni
* 50 g Parmesan cheese, finely grated
* 200 ml reserved pasta water

For Garnish:

* Fresh basil
* Chili flakes
* Extra virgin olive oil

Instructions

1.
Категория
Паста и макароны
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