Better Than Takeout! Easy Homemade Pizza With Soft Dough

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If you love homemade pizza with soft, airy dough and crispy edges, this recipe is a great choice. The dough is made with simple ingredients, easy to knead, and perfect for adding your favorite toppings. It’s ideal for a family lunch, dinner, or a gathering with friends.

Ingredients for the dough:
• 200 ml lukewarm water
• 100 ml lukewarm milk
• 2 tablespoons sugar
• 1 tablespoon salt
• 2 tablespoons olive oil
• 7 g dry yeast
• About 500 g flour

Add your favorite pizza toppings and bake in a well-preheated oven until the dough is golden and the cheese is nicely melted.

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