This cheesy fusion pizza is a quick snack recipe, perfect for evenings and made in just 8 minutes.
Ingredients:
• 4 bread slices
• 2 tbsp ketchup
• 2 tbsp pizza sauce
• 2 tbsp mayonnaise
• ½ tsp chilli flakes
• ½ tsp oregano
• ½ cup paneer (small cubes)
• 2 tbsp onion (chopped)
• 2 tbsp sweet corn
• 3–4 tbsp mozzarella cheese (grated)
• 2 tbsp schezwan sauce
Recipe:
In a bowl, mix ketchup, pizza sauce, mayonnaise, chilli flakes and oregano.
Add paneer, onion and corn. Mix well to make the topping.
Apply schezwan sauce on bread slices.
Spread prepared topping evenly on the bread.
Add a generous layer of mozzarella cheese on top.
Heat a kadhai, place a stand or bowl inside and add a little water.
Place the bread on a plate, cover with lid and cook for 7–8 minutes until cheese melts.
Serve hot & cheesy
Ingredients:
• 4 bread slices
• 2 tbsp ketchup
• 2 tbsp pizza sauce
• 2 tbsp mayonnaise
• ½ tsp chilli flakes
• ½ tsp oregano
• ½ cup paneer (small cubes)
• 2 tbsp onion (chopped)
• 2 tbsp sweet corn
• 3–4 tbsp mozzarella cheese (grated)
• 2 tbsp schezwan sauce
Recipe:
In a bowl, mix ketchup, pizza sauce, mayonnaise, chilli flakes and oregano.
Add paneer, onion and corn. Mix well to make the topping.
Apply schezwan sauce on bread slices.
Spread prepared topping evenly on the bread.
Add a generous layer of mozzarella cheese on top.
Heat a kadhai, place a stand or bowl inside and add a little water.
Place the bread on a plate, cover with lid and cook for 7–8 minutes until cheese melts.
Serve hot & cheesy
- Категория
- Домашняя пицца
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