CHICKEN FAJITA PASTA

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Издатель
Ingredients
2 tbsp olive oil
1 onion (thinly sliced)
2 pepper (thinly sliced)
600g chicken thighs (or breast)
3 garlic cloves
2 tbsp Cajun spice
400g chopped tomatoes
1 chicken stock cube
150ml double cream
300g penne pasta
200g @mexicanacheese (or cheddar)
handful coriander (+ more for optional garnish)
jalapeños (optional garnish)

Removed 200ml water
Use cheese and topping and grill it?

Method
1. Soften sliced onion and peppers in olive oil (5 minutes)
2. Chop chicken into bite sized pieces and add to pan with garlic and Cajun spice - cook for 5 minutes
3. Add tinned chopped tomatoes, chicken stock - simmer on medium heat for 15 mins
4. Cook pasta in salted water until al dente
5. Add double cream and simmer for further 5 minutes
6. Stir through cooked pasta, sprinkle grated cheese over the top and stick under the grill for a few minutes until melted
7. Garnish with jalapeños and fresh coriander to serve and enjoy!
Категория
Паста и макароны
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