Chicken Resha Dal Tadka Recipe | Dal Chawal with zeera Rice | Easy Chicken Dal Recipe

Chicken Resha Dal Tadka Recipe | Dal Chawal with zeera Rice | Easy Chicken Dal Recipe
Best Daal Chawal Street Style Secret Recipe | Sunday Special Daal Chawal

Chicken Dal Tadka Ingredients
* Moong Dal – ½ cup
* Masoor Dal – ½ cup
* Chicken – 350 g
* Cooking Oil – ½ cup
* Onion – 1 small, thinly sliced
* Garlic Paste – 1 tbsp
* Tomato – 1 large
* Green Chillies – 3
* Salt – 1 tsp
* Red Chilli Powder – 1 tsp
* Crushed Red Chilli – 1 tsp
* Turmeric Powder – 1 tsp
* Cumin Powder – 1 tsp
* Chicken Cube – 1
* Water – ¼ cup (for bhunai)
* Water – 1 litre / 4 glasses (for cooking dal)
* Whole Green Chillies – 4–5
* Fresh Coriander – finely chopped
Tadka Ingredients
* Cooking Oil – ¼ cup
* Garlic Cloves – 4–5, sliced
* Whole Dried Red Chillies – 7–8
* White Cumin Seeds – 1 tsp
Zeera Rice Ingredients
* Basmati Rice – 2 cups (approx. ½ kg)
* Cooking Oil – ½ cup
* White Cumin Seeds – 1 tsp
* Bay Leaves – 2
* Green Chillies – 3
* Salt – 2 tsp
* Water – 4 cups

Chicken Dal Tadka Recipe with Zeera Rice – a delicious, comforting and easy Pakistani meal that turns simple dal chawal into a flavourful complete family dinner. This Chicken Dal Recipe is made with moong dal, masoor dal, tender chicken, aromatic spices and a sizzling garlic tadka, served with perfectly cooked, khilay khilay Zeera Rice.
In this video, I’m sharing my step-by-step Chicken Dal Tadka Recipe along with an easy Zeera Rice Recipe. You’ll learn how to cook dal perfectly, how to make chicken soft and flavourful, how to prepare a delicious garlic tadka, and the correct method for making separate and fluffy rice at home.
This Chicken Dal Chawal Recipe is perfect when you want something comforting, satisfying and full of flavour without making an overly heavy meal. The shredded chicken makes this dal extra special, while the garlic, whole red chilli and zeera tadka gives it a delicious desi aroma and restaurant-style taste.
I have also shared useful tips for cooking Moong Masoor Dal, getting the perfect dal consistency, making a flavourful Chicken Dal, and preparing aromatic Zeera Rice with beautifully separated grains. Serve this Dal Tadka with Zeera Rice, fresh salad, chutney or achar for a complete Pakistani-style meal.
If you love Dal Chawal, Chicken Dal, Dal Tadka, Moong Masoor Dal, Pakistani Dal Recipes, Zeera Rice, Pakistani Rice Recipes, Easy Chicken Recipes, Desi Food Recipes and quick family dinner ideas, then this recipe is definitely worth trying.
Try this easy Chicken Dal Tadka with Zeera Rice and let me know in the comments how you liked it. Don’t forget to Like, Share and Subscribe to Cooking Secrets with Hadia for more easy, delicious and authentic Pakistani recipes.

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