Classic Spaghetti With Mushroom and Spices: Get the Recipe!

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James Beard Award-winning chef Alon Shaya joins TODAY's Jenna Bush Hager and Sheinelle Jones to share a unique twist on spaghetti using a special mushroom and spice blend. The dish comes from his new cookbook, "Memories of a Good Meal," which includes recipes and stories from survivors of World War II. Get the recipe for Roddie's Sunday Spaghetti!

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