Creamy Broccoli Pasta Dump and Bake

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Издатель
3.5 cups vegetable broth
350g dry pasta
2 cups fresh broccoli
250g cream cheese
2 tsp garlic powder
2 tsp paprika
1/4 cup Parmesan
1 cup grated cheese.
1 cup hummus
Topping
1 cup panko breadcrumbs
1 tsp garlic powder
1 tsp Italian herb seasoning
1 tbsp olive oil

Preheat oven to 200c. In an oven dish add your chopped broccoli, pasta, cream cheese, seasoning and stock. Mix well. Cover and bake until the pasta is al dente. About 30mins. Remove foil and continue cooking for about 5mins. Meanwhile your breadcrumbs with the seasoning and olive oil.
Remove the baking dish and mix in the hummus. Top with cheese, and the breadcrumbs. Return to the oven for another 10mins until golden and bubbling.
Категория
Паста и макароны
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