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Издатель Jul 1, 2026

Love Chick-fil-A grilled nuggets? Here’s an easy copycat recipe you can make at home with simple ingredients! These juicy grilled chicken nuggets are packed with flavor and perfect for meal prep, high-protein lunches, or a quick dinner.

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Grilled Chik-fil-A Nuggets
Serves 6
3 lbs chicken breast, diced large enough so they won’t fall through the gill grates if grilling outside
2 ½ teaspoons salt
1 ½ teaspoons granulated garlic
1 ½ teaspoons granulated onion
1 teaspoon smoked paprika
½ teaspoon black pepper
1 teaspoon granulated sugar
2 Tablespoons vegetable oil
½ cup dill pickle brine

For the sauce
⅓ cup mayonnaise
2 ½ tablespoons barbeque sauce
1 Tablespoon yellow mustard

How to make Chick-fil-A grilled nuggets at home
1. Slice the chicken breast into nugget sized pieces if not already. Grab a large ziplock bag or bowl, and add the chicken.
2. Add the salt, granulated garlic, granulated onion, smoked paprika, black pepper, sugar, vegetable oil, and pickle brine. Zip the bag and evenly distribute the marinade all over the chicken, or alternatively use your hands to evenly coat the chicken with the marinade.
3. Place the chicken in the fridge to marinate for 1 hour.
4. Prepare the sauce. In a small bowl mix the mayonnaise, barbeque sauce, and mustard until combined. Taste and adjust ratios if necessary.
5. 20 minutes before grilling, remove the chicken from the fridge to take the chill off. While the chicken rests, preheat the grill or grill pan over medium high heat.
6. Use tongs to remove the chicken from the bag or bowl and place over direct heat on the grill. Grill the nuggets over direct heat for 2-3 minutes per side depending on size, or until fully cooked.
7. Serve the grilled Chik-fil-A nuggets with the sauce and enjoy!