Easy Creamy Garlic Chicken Pasta | Easy Chicken Pasta Recipe

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Издатель Aug 2, 2026

Looking for a quick and easy pasta recipe? This Creamy Garlic Chicken Pasta is made with juicy chicken breast, garlic, heavy cream, Parmesan cheese, and simple seasonings to create a rich, creamy, and flavorful dinner the whole family will love.

This budget-friendly meal comes together in just 35 minutes, making it perfect for busy weeknights. Serve it on its own or with garlic bread, mashed potatoes and enjoy a delicious homemade meal!

Creamy Garlic Chicken Pasta

Ingredients

• 250g chicken breast, cut into bite-sized pieces
• ¾ cup water
• ¾ cup heavy cream
• 1 tbsp vinegar
• ½ tsp sweet paprika
• ½ tsp smoked paprika
• 3 cloves garlic, minced
• 1 tsp oregano
• 1 tsp black pepper
• ½ tsp salt
• ½ tsp sugar
• ½ tbsp chicken stock powder
• 2 tbsp cooking oil
• 2 tbsp Parmesan cheese, grated
• 1½ tbsp butter
• 1 tbsp fresh or dried chives
• Fresh parsley, chopped (for garnish)
• Cooked pasta

Method

• Add the vinegar to the chicken, followed by the salt, sugar, sweet paprika, smoked paprika, oregano, and black pepper. Mix well until the chicken is evenly coated, then set aside.
• Heat the cooking oil in a large pan over medium heat until hot. Add the chicken and fry for 5 minutes.
• Add the butter and minced garlic. Stir well and cook for 3 minutes until fragrant.
• Pour in the water and add the chicken stock powder. Stir well, then pour in the heavy cream and mix until everything is well combined.
• Add the chives and a little chopped parsley. Stir well and let the sauce cook for 6 minutes, stirring occasionally.
• Stir in the Parmesan cheese and cook for 2 more minutes, or until the sauce is smooth and creamy.
• Add the cooked pasta and mix until it’s evenly coated in the creamy garlic sauce. Sprinkle with a little more parsley, if desired.

Serve immediately and enjoy!