Looking for a quick and delicious breakfast idea for busy mornings? This smoked mackerel sandwich is creamy, flavorful, packed with vegetables, and so easy to put together. It’s perfect for breakfast, school mornings, lunchboxes, or even a quick lunch.
For this recipe, I combined smoked mackerel with boiled eggs and fresh vegetables to make a delicious filling, then layered everything between soft slices of bread. Simple ingredients, but the result is so good!
INGREDIENTS
• Smoked mackerel, deboned
• Boiled eggs
• Sliced bread
• Shredded cabbage
• Grated carrots
• Kale, finely chopped
• Spring onions, chopped
• Mayonnaise
• Black pepper
• Salt, to taste
smoked mackerel in an air fryer
For this recipe, I combined smoked mackerel with boiled eggs and fresh vegetables to make a delicious filling, then layered everything between soft slices of bread. Simple ingredients, but the result is so good!
INGREDIENTS
• Smoked mackerel, deboned
• Boiled eggs
• Sliced bread
• Shredded cabbage
• Grated carrots
• Kale, finely chopped
• Spring onions, chopped
• Mayonnaise
• Black pepper
• Salt, to taste
smoked mackerel in an air fryer
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