Healthier ‘instant’ noodles

2 Просмотры

  • Спасибо! Поделитесь с друзьями!

    Вам не понравилось видео. Спасибо за то что поделились своим мнением!

admin_kuh
Издатель
Ad / The first dish my dad ever taught me how to cook was instant noodles with crispy SPAM®, fried egg and some veg. I still love instant noodles but this version made with ramen noodles and chicken stock is slightly healthier without compromising on flavour!

Makes 2 portions

½ 340g can SPAM® Hot & Spicy, cut into 4 slices
2 portions dry ramen noodles
1 pack tenderstem broccoli, cut in half
2 eggs
700g good quality chicken stock
2 spring onions, finely sliced, whites and greens separated
2 garlic cloves, finely chopped
small piece ginger, grated (it’s easiest to do this frozen)
1 tbsp soy sauce
2 tsp sugar
1 tbsp sesame oil
1 tbsp crispy chilli oil, or to taste

In a saucepan on medium heat, fry off the ginger, garlic and spring onion whites until fragrant. Add in the chicken stock and season with soy sauce, sesame oil, sugar and crispy chilli oil. Heat up until boiling then keep warm until serving.

Fry off your slices of SPAM® Hot & Spicy in a separate pan on medium heat. Remove once golden brown on both sides. Fry off your egg in the same pan if using.

Cook your noodles according to packet instructions. Add your veg in the final minute. Once cooked, drain the noodles and veg in a colander and rinse with cold water.

To serve - pop your noodles and veg in a big bowl. Top with a few ladles of broth, fried egg and a couple slices of SPAM® Hot & Spicy. Sprinkle over the spring onion greens and some extra crispy chilli oil.

#SPAMkeepitreal #SPAMhotandspicy #recipes #noodles #costco
Категория
Паста и макароны
Комментариев нет.