High Protein Kala Chana Dosa - Ready in Minutes! | Healthy Breakfast Ideas | No Fermentation Needed

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Healthy Kala Chana Dosa | High Protein Breakfast in Minutes! - No Fermentation Needed

#KalaChanaDosa #HighProteinBreakfast #HealthyBreakfast #InstantDosa #NoFermentation #TiffinRecipes #DosaRecipe #HomeCooking

To Make Kala Chana Dosa

Kala Chana - 1 Cup ( 250 ML )
Sooji / Rava - 1 Cup ( 250 ML )
Fresh Curd - 1 Cup ( 250 ML )
Ginger
Green Chilli - 2 Nos
Cumin Seeds - 2 Tsp
Peppercorns - 1/2 Tsp
Curry Leaves
Coriander Leaves
Salt - 1 Tsp
Water - 1/2 Cup
Ghee


Looking for a healthy and protein-rich breakfast? Try this delicious Kala Chana Dosa, an easy dosa recipe made with black chickpeas and simple ingredients. With no fermentation required, this dosa is a convenient option for busy mornings and quick tiffin.

Crispy on the outside and flavorful inside, this Kala Chana Dosa pairs perfectly with coconut chutney, tomato chutney, mint chutney, or sambar.

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