How to make The White Sangria

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Tonight on Drunken Sailor Cocktails, the Drunken Sailor and Kim are soaking up the breeze on the patio with a pitcher of White Sangria that’s bursting with orchard fruit, summer berries, and chilled Moscato d’Asti. If you’re searching for the best white sangria recipe, a refreshing summer sangria with berries, or a Moscato sangria that tastes like vacation, this is the one your algorithm has been waiting for.

This upgraded sangria is crisp, floral, lightly sparkling, and loaded with peaches, apples, pears, oranges — plus fresh blackberries and raspberries that tint the drink with a gorgeous blush and add a juicy pop in every sip. It’s the kind of cocktail that makes a patio feel like a private resort.

Before we retreat to the bar to walk you through the step‑by‑step recipe, we’re clinking glasses, laughing with Kim, and letting this icy pitcher of sangria cool down the Florida heat. It’s refreshing, it’s fruity, it’s dangerously drinkable — and it’s absolutely Drunken Sailor approved.

This is sunshine in a glass.
This is berry‑kissed White Sangria.
This is Drunken Sailor Cocktails.

Let’s get pourin!

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Recipe
Ingredients
750 ml Moscato D’i Asti
4 oz/120 ml elderflower liqueur
4 oz/120 ml white grape juice
1 ea orange, peach, honey crisp apple and pear
.25 cup berries of your choice
2 oz/60 ml honey syrup
Club Soda
Orange wheel to garnish
Directions
Cube apple, pear and peach, thinly slice orange. Add honey syrup, grape juice and elderflower to a pitcher, stir to mix. Put cut up fruit into Pitcher. Add chilled Moscato, stir again. Let sit for 15 minutes to let flavors combine. Pour into goblet top with club soda garnish with orange wheels. Serve!

Liquors Used
Moscato di'Asti
St. Germaines Eldlower Liqueur
Категория
Быстрые рецепты
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