I’ll never buy this from the store because it’s super easy to make with just a few ingredients!

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Издатель Jun 22, 2026

I’ll never buy this from the store because it’s super easy to make and only uses a few ingredients that I always have on hand!

Cream of chicken (or cream of anything) soup is super easy to make in about 5 minutes! You can also use this recipe to make cream of mushroom or cheese soup!

Cream of Chicken Soup

Ingredients

4 Tbsp Butter
½ cup Flour
2 cups Chicken Broth or Stock (or 2 cups Water and 2 tsp Bouillon)
1 cup Milk
Garlic Powder, to taste
Onion Powder, to taste
Salt, to taste
Pepper, to taste
Celery Salt, to taste, optional

Instructions

1. In a small pot heat butter until melted over medium heat.
2. Stir in flour and continue to cook until flour is cooked through and golden.
3. Slowly stir in chicken broth, half a cup at a time, until combined. Continue to add the rest of the chicken broth slowly.
4. Stir in milk and seasonings and bring to a low simmer. Continue to cook for 2 to 3 minutes or until thickened. Serve and enjoy!