Ingredients (Per Serving):
Ketchup-flavored rice
・11.6 oz (330g) Cooked rice
・2 oz (60g) Sausage or Bacon
・1.7 oz (50g) Onion
・1 oz 30g) Carrot
・1 oz (30g) Green peas
・2-3 tbsp Corn
・1 tsp Oil
・3 tbsp Ketchup
・1/2 tbsp Sake or White wine
・1/2 tbsp Sugar
・1 tsp Soy sauce
・1 tsp Consomme or Other stock powder
・1 tbsp Butter
Ketchup-flavored spaghetti
・2.5 oz (70g) Spaghetti
・Water for boiling
・Salt for boiling
・2-3 tbsp Ketchup
・2 tsp Butter
・1 tsp Sugar
・1/2 tsp Mayonnaise (optional)
・1/2 tsp Consomme or Other stock powder
Tonkatsu (Pork cutlet)
・7 oz (200g) Pork loin
・Salt and pepper
・1-2 tbsp Flour
・1 Egg
・3-4 tbsp Panko (Bread crumbs)
・Oil for frying
Demi-glace sauce
--
In this short video, I briefly introduce simple side dishes, store-bought deli items (Sozai), and my daily meals in both English and Japanese!
This is what real Japanese home cooking looks like!
Ketchup-flavored rice
・11.6 oz (330g) Cooked rice
・2 oz (60g) Sausage or Bacon
・1.7 oz (50g) Onion
・1 oz 30g) Carrot
・1 oz (30g) Green peas
・2-3 tbsp Corn
・1 tsp Oil
・3 tbsp Ketchup
・1/2 tbsp Sake or White wine
・1/2 tbsp Sugar
・1 tsp Soy sauce
・1 tsp Consomme or Other stock powder
・1 tbsp Butter
Ketchup-flavored spaghetti
・2.5 oz (70g) Spaghetti
・Water for boiling
・Salt for boiling
・2-3 tbsp Ketchup
・2 tsp Butter
・1 tsp Sugar
・1/2 tsp Mayonnaise (optional)
・1/2 tsp Consomme or Other stock powder
Tonkatsu (Pork cutlet)
・7 oz (200g) Pork loin
・Salt and pepper
・1-2 tbsp Flour
・1 Egg
・3-4 tbsp Panko (Bread crumbs)
・Oil for frying
Demi-glace sauce
--
In this short video, I briefly introduce simple side dishes, store-bought deli items (Sozai), and my daily meals in both English and Japanese!
This is what real Japanese home cooking looks like!
- Категория
- Паста и макароны
Комментариев нет.
