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Here is the complete recipe for this No-Bake Grape, Caramel & Chocolate Layer Cake based on the video:
Ingredients
For the Grape Reduction:
Green grapes
Butter (1 small ball / ~2–3 tbsp)
Sugar (to taste, approx. 2–3 tbsp)
Fresh lemon juice (from ½ lemon)
For the Crust & Border:
Biscuits / Tea biscuits (approx. 200–250g)
Melted butter * Nutella / Chocolate hazelnut spread (approx. 2–3 tbsp)
Twix bars or chocolate biscuit fingers (enough to surround the inner rim of the springform pan)
For the Cream Layers:
Mascarpone cheese
Powdered sugar
Heavy whipping cream
Salted caramel sauce / Dulce de leche (approx. 2–3 tbsp)
For the Topping:
Caramel sauce
Dark chocolate ganache / Melted dark chocolate glaze
https://amzn.to/4vZZHIF
Here is the complete recipe for this No-Bake Grape, Caramel & Chocolate Layer Cake based on the video:
Ingredients
For the Grape Reduction:
Green grapes
Butter (1 small ball / ~2–3 tbsp)
Sugar (to taste, approx. 2–3 tbsp)
Fresh lemon juice (from ½ lemon)
For the Crust & Border:
Biscuits / Tea biscuits (approx. 200–250g)
Melted butter * Nutella / Chocolate hazelnut spread (approx. 2–3 tbsp)
Twix bars or chocolate biscuit fingers (enough to surround the inner rim of the springform pan)
For the Cream Layers:
Mascarpone cheese
Powdered sugar
Heavy whipping cream
Salted caramel sauce / Dulce de leche (approx. 2–3 tbsp)
For the Topping:
Caramel sauce
Dark chocolate ganache / Melted dark chocolate glaze
- Категория
- Выпечка
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