No Sauce Garlic Spaghetti | Healthy & Easy Veggie Pasta Recipe #spaghetti #noodles #dinnerideas

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Kyu bahar se heavy, unhealthy sauces se bhara pasta order kar ke paise waste karna? Jab ghar pe hi itna easy, healthy aur veggies se loaded spaghetti ban sakta hai! Try this super quick, 10-minute no-sauce garlic spaghetti tossed with fresh zucchini, capsicum, and mushrooms
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Ingredients List:
Spaghetti (boiled with water, salt, & oil)
Olive oil
Chopped garlic
Chili flakes
Sliced onions
Sliced mushrooms
Capsicum
Zucchini (cut into juliennes)
Salt & black pepper (to taste)
Oregano & dried parsley
Garlic powder (for extra flavor)
Piri piri masala (optional)

Step-by-Step Recipe:
1. Boil spaghetti in water with a pinch of salt and a drop of oil.
2. Heat olive oil in a pan and sauté chopped garlic, chili flakes, and onions until soft.
3. Add zucchini, capsicum, and mushrooms along with salt and black pepper. Sauté until tender-crisp.
4. Add the boiled spaghetti into the pan.
5. Sprinkle oregano, dried parsley, garlic powder, and optional piri piri masala.
6. Toss everything on high heat for 3-4 minutes until well coated and serve hot!
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Категория
Паста и макароны
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