Recipe⤵️ Would you eat this?
Nutella Lava Cake
Ingredients:
Homemade Nutella:
½ cup hazelnuts, roasted
1-2 tbsp avocado oil, as necessary
1 tbsp cocoa powder
3-4 tbsp granulated sugar
⅛ tsp vanilla extract
Pinch of salt
Lava Cake:
½ cup Nutella
2 eggs
3 tbsp flour (I used gluten-free)
Pinch of salt
Directions:
For the Nutella: Preheat the oven to 400 F, then bake the hazelnuts for 6-8 minutes
In a food processor, blend the hazelnuts until they become a paste, around 10 minutes (if needed, add the oil a little at a time)
Add in the cocoa powder, sugar, vanilla extract, and salt, then blend again until combined
For the Lava Cake: Preheat the oven to 425 F
In a bowl, whisk together the nutella, eggs, flour, and salt, then pour into a ramekin
Bake for 6-9 minutes, until it starts pulling away from the sides
Enjoy!!
#nutellarecipes #lavacake #trendingfoods #viralrecipes
Nutella Lava Cake
Ingredients:
Homemade Nutella:
½ cup hazelnuts, roasted
1-2 tbsp avocado oil, as necessary
1 tbsp cocoa powder
3-4 tbsp granulated sugar
⅛ tsp vanilla extract
Pinch of salt
Lava Cake:
½ cup Nutella
2 eggs
3 tbsp flour (I used gluten-free)
Pinch of salt
Directions:
For the Nutella: Preheat the oven to 400 F, then bake the hazelnuts for 6-8 minutes
In a food processor, blend the hazelnuts until they become a paste, around 10 minutes (if needed, add the oil a little at a time)
Add in the cocoa powder, sugar, vanilla extract, and salt, then blend again until combined
For the Lava Cake: Preheat the oven to 425 F
In a bowl, whisk together the nutella, eggs, flour, and salt, then pour into a ramekin
Bake for 6-9 minutes, until it starts pulling away from the sides
Enjoy!!
#nutellarecipes #lavacake #trendingfoods #viralrecipes
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