Perfect Uzbek Samsa Recipe #homemaderecipe

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Издатель
Ingredients:
For the dough:
300 gr flour
1 egg
4 tablespoons yogurt
3 tablespoons vegetable oil
1 teaspoon baking powder
1 teaspoon salt
30 ml lukewarm water
For the filling:
potatoes
onions
salt
red pepper flakes
For the topping:
egg yolk
and nigella seeds
Bake at 180 degrees
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