Really Good Pasta Salad That Your Potluck Deserves | Melissa Clark | NYT Cooking

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Melissa’s pasta salad has everything you could want in the bowl: loads of ripe tomatoes, chunks of mozzarella, sliced olives, salami and plenty of fresh green herbs, all tossed in a garlicky, oregano-spiked red wine vinaigrette.

“The thing about a pasta salad is you can tailor it to exactly your group, your taste, what you want to serve,” she says.

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Паста и макароны
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