MINI PUMPKIN PIZZA
Ingredients1 canned pizza crust1 cup pizza sauce½ cup shredded cheddar cheesepepperoni slices
InstructionsUnroll dough and roll it into a 13×10-inch rectangle. Cover with pizza sauce and shredded cheese. Use a 4- or 5-inch pumpkin cookie cutter to cut out 8-10 pumpkins and place them on a parchment-lined baking sheet about 1 inch apart. Cut pepperoni slices into triangles for the eyes and in half for the mouths. Bake at 400º for 8-10 minutes, until the cheese is melted. Allow to cool slightly and enjoy!
Ingredients1 canned pizza crust1 cup pizza sauce½ cup shredded cheddar cheesepepperoni slices
InstructionsUnroll dough and roll it into a 13×10-inch rectangle. Cover with pizza sauce and shredded cheese. Use a 4- or 5-inch pumpkin cookie cutter to cut out 8-10 pumpkins and place them on a parchment-lined baking sheet about 1 inch apart. Cut pepperoni slices into triangles for the eyes and in half for the mouths. Bake at 400º for 8-10 minutes, until the cheese is melted. Allow to cool slightly and enjoy!
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