Your Homemade Poutine Keeps Going Wrong. Here's Why!

6 Просмотры
Издатель
It's Canada Day, so we're making the national dish — and fixing the 3 mistakes that wreck
homemade poutine. Soggy fries, thin watery gravy, and cold rubbery cheese curds — none of
it is your fault, it's the recipe. Here's how to get crispy twice-cooked fries, a deep gravy
that actually clings, and soft squeaky curds, so your homemade poutine beats the food truck.

Категория
Домашняя пицца
Комментариев нет.