5-MINUTE CRISPY CHEESY TORTILLA THAT LOOKS TOO GOOD!

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THE EASIEST CHEESY TORTILLA BREAKFAST YOU’LL EVER MAKE! This crispy tortilla omelet is one of the quickest breakfasts you can make. Two tortillas, fluffy eggs, and melted cheddar come together in one skillet to create a golden, crispy outside with a delicious cheesy center.
Perfect for busy mornings, this simple recipe uses just a few ingredients but delivers amazing flavor every time. Everything cooks in one pan, making it a quick, easy, and satisfying meal that’s perfect for breakfast, lunch, or even dinner. Simple ingredients, minimal effort, and an incredibly delicious result! Don't forget to support the video with a like and leave a comment (even just an emoticon).
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INGREDIENTS:

• Large flour tortillas — 2 Pcs.
• Eggs — 3 Pcs.
• Cheddar cheese — 2 slices (about 40 g)
• Vegetable oil or butter — for greasing the skillet
• Salt — to taste

INSTRUCTIONS:

1.Cut each tortilla into 4 equal wedges.
2.Lightly grease a non-stick skillet with vegetable oil or butter.
3.Arrange the 4 tortilla wedges from the first tortilla in the skillet, leaving only small gaps between them.
4.Beat the eggs with a pinch of salt.
5.Pour the egg mixture evenly over the tortilla pieces, gently tilting the skillet to distribute it.
6.Cover with a lid and cook until the eggs begin to set.
7.Arrange the wedges from the second tortilla on top of the cooked egg mixture.
8.Carefully flip everything over using a spatula so the second tortilla is on the bottom.
9.Place the cheddar cheese slices over one half of the tortilla.
10.Fold the other half over the cheese to form a large half-moon.
11.If desired, flip once more and cook for another minute until both sides are golden and crispy.
12.Transfer to a cutting board, slice into portions, and serve hot.

●Enjoy your meal●

●Save the recipe●

●It's incredibly delicious and very simple!!!●

Bon appetit!

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