Brown Butter Chocolate Chip Cookies — Is All the Hype Worth It?

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Brown Butter Chocolate Chip Cookies — one extra step, a deep caramel-toffee flavor, and the chewiest texture I've made.

I had never made brown butter chocolate chip cookies before the day we filmed this, so we went in together and found out at the same time. I'll show you exactly what to watch for when you're browning butter, why we add a little splash of milk, and how long that dough really needs to chill. Then we taste them and I'll tell you honestly whether they beat my regular chocolate chip cookie.

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