Cherry Pie Pizza #pizza #dessert #recipe

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Cherry Pie Dessert Pizza
Below is my full recipe, use your fave pizza crust.

3 cups cherries fresh or frozen
¼ cup water
1 tsp orange zest optional
½ tsp almond extract or sub vanilla extract
⅓ cup sugar
2 tbsp cornstarch
⅛ tsp ground cinnamon
sourdough pizza crust or store bought pizza crust
Glaze
1½ cups powdered sugar
1 tsp vanilla extract
1 tbsp milk

If using fresh cherries, pit and stem them.
In a small bowl, stir together the water and cornstarch to make a slurry.
In a stock pot over medium-low heat, combine cherries, orange zest, sugar, almond extract, cinnamon, and slurry.
Cook for about 20 minutes, stirring occasionally, until the filling thickens to a jam-like consistency.
Remove from heat and let cool completely before using.
Make the Glaze
Whisk together powdered sugar, vanilla, and milk until smooth.
Adjust with more milk (½ tsp at a time) if a thinner consistency is desired.
To Assemble the Dessert Pizza
Prepare sourdough pizza dough as directed.

Prebake the crust at 450°F for 6–8 minutes if desired for crispier texture.
Spread cooled cherry filling evenly over crust.
Bake at 375°F for 15–20 minutes or until the edges are golden and the filling is bubbly.
Let cool slightly, then drizzle with glaze before slicing

https://thesaltycooker.com/cherry-pie-dessert-pizza-with-sourdough-pizza-crust/

#pizza #dessert #dessertpizza #cherry #cherrypie #outdoorcooking #homemade #cookingvideo #sourdough #bread #recipe #reels
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