Creamy Baked Salmon & Spinach Pasta #recipe #recipes #easyrecipe #easyrecipes #healthyrecipes

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Creamy feta, flaky salmon, juicy tomatoes & spinach tossed with pasta… and the best part? It all starts in ONE baking dish

FULL RECIPE CRED: constantinteck

For the Pasta:
350 g pasta

For the Baked Salmon & Feta:
250 g salmon fillet
200 g feta cheese
200 g cherry tomatoes
2 cloves garlic, minced
2 tbsp olive oil
1 tsp Italian herbs
Salt & black pepper, to taste

For Finishing:
2 handfuls baby spinach

Instructions:
Add salmon, feta, cherry tomatoes, garlic, olive oil, Italian herbs, salt & black pepper to a baking dish. Toss the tomatoes and feta lightly to coat.
Bake at 400°F (200°C) for 20–25 mins, until the salmon is cooked through and flakes easily.
Meanwhile, cook the pasta according to the package instructions. Reserve a splash of pasta water, then drain.
Remove the baking dish from the oven. Flake the salmon with a fork and mix everything together until the feta and tomatoes create a creamy sauce.
Add the baby spinach and cooked pasta. Toss everything together until the spinach wilts and the pasta is coated in the sauce. Add a splash of reserved pasta water if needed.
Serve immediately and enjoy!! ❤️
Категория
Паста и макароны
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