Creamy Chilli Oil Pasta Recipe | Easy One Pot Pasta in 10 Minutes

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Издатель
Chilli Oil Pasta

Ingredients:
• Butter – 2 tbsp
• Chilli Oil – 2 tbsp
• Garlic (chopped) – 1 tbsp
• Water – 1 cup
• Pasta – ½ cup
• Milk – ½ cup
• Salt – to taste
• Cheese Slices – 3

Method:

1. Heat butter and chilli oil in a pan over medium flame.
2. Add chopped garlic and sauté for 30-40 seconds until aromatic.
3. Pour in water and bring it to a boil.
4. Add pasta and salt. Cook until the pasta becomes tender and most of the water is absorbed.
5. Pour in milk and mix well.
6. Add cheese slices and stir continuously until the cheese melts completely.
7. Cook for another 1-2 minutes until the sauce becomes creamy and coats the pasta perfectly.
8. Serve hot and garnish with chilli flakes, parsley, or oregano if desired.

Creamy, cheesy, spicy and made in just one pan – this Chilli Oil Pasta is the perfect quick meal for pasta lovers!

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Категория
Паста и макароны
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