Creamy Garlic Chicken Fettuccine Pasta Recipe By Food Fusion

Rich, creamy, and packed with flavor! This Creamy Garlic Chicken Fettuccine Pasta is made extra smooth and delicious with Olper's Cream, bringing restaurant-style indulgence to your table. Perfect for a cozy family dinner or whenever you're craving a comforting pasta dish.
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Written Recipe: https://bit.ly/4wNYpAf

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Creamy Garlic Chicken Fettuccine Pasta

Serves: 4
Recipe in English

Ingredients:
Prepare Chicken:
-Paprika powder 1 tsp
-Italian seasoning 1 tsp
-Iodized Himalayan pink salt ½ tsp or to taste
-Kali mirch powder (Black pepper powder) ½ tsp or to taste
-Garlic powder 1 tsp
-Cornflour 2 tsp
-Lemon Juice 1 tbs
-Cooking oil 1 tsp
-Chicken fillet 350g
-Cooking oil 2-3 tbs
Prepare Creamy Garlic Fettuccine Pasta:
-Olper’s cream 1 Cup
-Doodh (Milk) 2 Cups
-Makhan (Butter) 50g
-Cooking Oil 2-3 tbs
-Lehsan (Garlic) chopped 1 & ½ tbs
-Pyaz (Onion) chopped ¼ Cup
-Lal mirch (Red chilli) crushed 1 tsp
-Italian seasoning ¼ tsp
-Kali mirch (Black pepper) crushed ½ tsp or to taste
-Iodized Himalayan pink salt ½ tsp or to taste
-Fresh parsley chopped 1 tbs
-Chicken cube 1
-Cheddar cheese shredded 80g
-Fettuccine pasta 250g (Boiled as per pack’s instructions)
-Fresh parsley Chopped handful
-Fresh parsley chopped
-Lehsan (Garlic) fried

Direction:
Prepare Chicken:
-In a bowl, add paprika powder, italian seasoning, pink salt, black pepper powder, garlic powder, cornflour, lemon juice, cooking oil & mix well.
-Apply marinade on chicken fillet, cover & marinate for 15-20 minutes.
-In a pan, add cooking oil & heat it.
-Add marinated chicken fillet, cook on medium flame for 4-5 minutes on each side.
-Take out & cut into slices. Set aside.
Prepare Creamy Garlic Fettuccine Pasta:
-In a Jug, add cream & milk. Whisk well & set aside.
-In a wok, add butter and cooking oil, then heat it.
-Add garlic, mix well & cook on medium flame until fragrant (1-2 minutes).
-Add onion, mix well & cook on medium flame until onions are translucent (for 3-4 minutes).
-Add red chilli, Italian seasoning, crushed black pepper, pink salt, fresh parsley, chicken cube, mix well.
-Cook on medium flame for 4-5 minutes.
-Add cheddar cheese, boiled fettuccine pasta, and fresh parsley. Fold gently & cook on medium flame for a minute.
Assembling:
-In a serving platter, add creamy garlic fettuccine pasta, add prepared chicken, fresh parsley, pour creamy garlic sauce, & fried garlic. Serve!