Creamy Garlic Parmesan Chicken & Broccoli Spaghetti

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Издатель
Creamy Garlic Parmesan Chicken & Broccoli Spaghetti

Ingredients:

8 oz spaghetti or fettuccine

2 chicken breasts, sliced into strips

1.5 cups fresh broccoli florets

1 cup heavy cream

1 cup freshly grated Parmesan cheese

2 cloves garlic, minced

2 tbsp butter

Salt, black pepper, and red pepper flakes to taste

Fresh parsley for garnish

Instructions:

Cook pasta according to package directions; add broccoli florets in the last 3 minutes of boiling. Drain.

In a skillet, melt butter and cook sliced chicken with salt, pepper, and garlic until fully cooked.

Pour in heavy cream and bring to a gentle simmer. Stir in grated Parmesan until rich and creamy.

Toss the cooked pasta and broccoli directly into the sauce.

Garnish with chopped parsley and extra Parmesan before serving.

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Категория
Паста и макароны
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