Tender chicken in a buttery lemon caper sauce, ready in just 30 minutes! This easy Chicken Piccata is a simple restaurant-style chicken dinner you can make right at home.
Full recipe link: https://www.spendwithpennies.com/chicken-piccata/
Ingredients
4 boneless skinless chicken breasts, 6 ounces each
½ cup all-purpose flour
1 teaspoon lemon zest
2 tablespoons olive oil more as needed
salt and black pepper to taste
Sauce
¼ cup salted butter
1 ½ tablespoons all-purpose flour
1 cup chicken broth or chicken stock
½ lemon juiced, about 1 ½ tablespoons
½ cup dry white wine or chicken broth
3 tablespoons capers drained
2 tablespoons chopped fresh parsley additional for garnish
shredded Parmesan cheese for garnish, optional
Full recipe link: https://www.spendwithpennies.com/chicken-piccata/
Ingredients
4 boneless skinless chicken breasts, 6 ounces each
½ cup all-purpose flour
1 teaspoon lemon zest
2 tablespoons olive oil more as needed
salt and black pepper to taste
Sauce
¼ cup salted butter
1 ½ tablespoons all-purpose flour
1 cup chicken broth or chicken stock
½ lemon juiced, about 1 ½ tablespoons
½ cup dry white wine or chicken broth
3 tablespoons capers drained
2 tablespoons chopped fresh parsley additional for garnish
shredded Parmesan cheese for garnish, optional
- Категория
- Блюда из курицы
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