Is this the BEST Choco Taco hack?!

5 Просмотры

  • Спасибо! Поделитесь с друзьями!

    Вам не понравилось видео. Спасибо за то что поделились своим мнением!

admin_kuh
Издатель
Is this the BEST Choco Taco hack?!

✨Recipe:
Ingredients:
• 1 box ready to bake sugar cookies
• Vanilla ice cream
• 4 oz chocolate
• 1 tbsp coconut oil
• Sprinkles

Directions:
1. On a parchment-lined baking sheet, arrange 9 pre-cut sugar cookies tightly together in a 3x3 pattern, placing an additional cookie-sized piece of parchment underneath the group to make shaping easier.
2. Bake at 350°F for about 10 minutes, or until the cookies spread and bake together into one large cookie. While still warm and pliable, carefully lift the cookie using the parchment underneath and place it into a curved can, bottle, or similar container to form a taco shell shape. Refrigerate or freeze until completely cool and firm.
3. Carefully remove the shaped cookie shell and fill generously with vanilla ice cream. Return to the freezer as needed to keep the shell and ice cream firm.
4. Melt the chocolate and coconut oil together in a double boiler, stirring until smooth. Dip the exposed ice cream edge into the melted chocolate, then immediately top with sprinkles.
5. Return to the freezer for about 10 minutes, or until the chocolate has hardened and the ice cream is firm.
6. Serve straight from the freezer and enjoy this fun sugar cookie twist on a classic Choco Taco!
Категория
Десерты
Комментариев нет.