Italian Pasta Salad with Chicken Cutlets

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These flavors and textures are so good together! I can't stop eating it....

Full recipe: https://healthyishfoods.com/italian-pasta-salad-with-crispy-chicken-cutlets/

Measurements
Crispy Chicken Cutlets
▢ 1 lb. chicken breasts, boneless skinless, butterflied
▢ kosher salt, to season
▢ ground black pepper, to season
▢ ½ teaspoon garlic powder, to season
▢ 1 large egg, whisked
▢ 2 teaspoons Dijon mustard
▢ ⅓ cup Italian breadcrumbs
▢ ⅓ cup panko breadcrumbs
▢ ⅔ cup Parmesan cheese, finely grated
▢ avocado oil, for shallow frying

Italian Herb Vinaigrette
▢ ½ cup extra-virgin olive oil
▢ ¼ cup red wine vinegar
▢ 2 teaspoons Dijon mustard
▢ 1 tablespoon honey
▢ 1 clove garlic, finely grated
▢ 1 teaspoon lemon zest
▢ 1 teaspoon Italian seasoning
▢ 1 teaspoon kosher salt
▢ ¼ teaspoon freshly ground black pepper

Pasta Salad
▢ 8-10 ounces ditalini pasta, cooked al dente
▢ 8 ounces mozzarella pearls, about 1 cup, drained
▢ 8 ounces cherry tomatoes, halved
▢ ½ cup shallots, finely diced or yellow onion
▢ ¼ cup parsley, chopped fresh, option to add basil
▢ kosher salt, to season
▢ ground black pepper, to season
▢ balsamic glaze, for drizzling
▢ ¼ – ½ cup Parmesan cheese, freshly grated for garnish
Категория
Паста и макароны
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