Momma’s new favorite recipe!

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Thank you Roman and Nyomi and everyone else that has sent us this recipe!!! WOW! IT WAS DELICIOUS!

(Recipe sent by Nyomi)

Directions:

Blacken 4-5 poblano peppers, sweat them for 10mins in a bag then remove the skin by scraping and remove the seeds.

Boil water for your spaghetti. Don't forget to salt it! While your noodles cook...

In a food processor, blend:

1 bunch of cilantro
The poblano peppers
Some minced garlic
1 onion
3/4cup sour cream
1 8oz blpck of cream cheese
1 cup of milk
2tbsp chicken bouillon
1tsp salt
1-2 serranos (optional. Will be spicy!)

Once the noodles are ready, strain them. Melt 1 stick of butter in the pot and add the green sauce and some grilled chicken. I use tyson brand frozen grilled chicken. Let that heat through and then add the spaghetti! Enjoy
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