My brother worked at KFC and taught me this Air Fryer Trick! Now I cook it every weekend!

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This amazing secret: Juicy chicken breast cooked in a deep fryer from my brother who once worked at the legendary KFC, and now this dish is a frequent guest on our table! The chicken turns out incredibly juicy on the inside and perfectly crispy on the outside, all without the need for excess oil or deep-frying. And paired with a zesty homemade honey-chili sauce, it's simply irresistible!


For the chicken:
2 chicken breasts.
Salt to taste.
Flour: 2 tbsp.
Baking powder: 1/2 tsp.
Smoked paprika: 1/2 tsp.
Italian seasoning: 1/2 tsp.
White pepper: 1/2 tsp.
1 Egg.
Water: 30 ml (approx. 2 tbsp).

As for the sauce:
Ketchup: 1 tbsp.
Chili sauce: 1 tsp.
Nutmeg: a pinch.
Basil: 1/2 tsp.
Honey: 1 tsp.
Lemon juice.
Fresh garlic.
Fresh parsley.
Tomatoes.
Air fry at 374°F / 190°C for 20 minutes.

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Блюда из курицы
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