Recipe:
• To a pan add ½ cup cherry tomatoes, 1 cup spinach, 1 finely chopped onion, 3-4 finely chopped garlic cloves, 1 tsp chilli flakes, 1 tsp oregano, salt & pepper to taste, ⅓ cup tomato puree, 1 cup pasta of choice & 250ml milk. Stir everything well.
• Switch on the flame to medium, cover with a lid & let it all simmer & cook for 20 mins.
• Remove the lid & mix well. Check if the pasta is cooked through.
• Top with a splash of cream & mozzarella cheese. Cover again for 1-2 mins till the cheese melts completely.
• Serve hot & enjoy ✨
• To a pan add ½ cup cherry tomatoes, 1 cup spinach, 1 finely chopped onion, 3-4 finely chopped garlic cloves, 1 tsp chilli flakes, 1 tsp oregano, salt & pepper to taste, ⅓ cup tomato puree, 1 cup pasta of choice & 250ml milk. Stir everything well.
• Switch on the flame to medium, cover with a lid & let it all simmer & cook for 20 mins.
• Remove the lid & mix well. Check if the pasta is cooked through.
• Top with a splash of cream & mozzarella cheese. Cover again for 1-2 mins till the cheese melts completely.
• Serve hot & enjoy ✨
- Категория
- Паста и макароны
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