This 15-Minute Ground Beef BULGOGI Will Change Your LIFE!

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Издатель
If you invest just 15 minutes on this Ground Beef Bulgogi,
you’re set for a weeknight dinner, lunch, or even breakfast!

GROUND BEEF BULGOGI (5 servings)

Ingredients:
2 green onions
1/2 yellow onion
2 shiitake mushrooms (or button mushrooms), about 1.8 oz (50g) in total
1 green chili (optional)
1 mild red chili (or bell pepper) (optional), for color
1.3 lb (600g) ground beef
2 tbsp neutral-tasting oil
1/2 tbsp toasted sesame oil
5 cups hot rice, 1 cup (210g) for each serving
Generous pinch of toasted sesame seeds, to garnish

Bulgogi Marinade:
3 tbsp soy sauce
2 tbsp sugar
2 tbsp mirin
2.5 tbsp oyster sauce
2 tbsp minced garlic
1 tbsp toasted sesame oil
Black pepper, to taste
Small pinch of MSG (optional)
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