Truffle Pasta

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Издатель
Join Chef Joe Sasto on an interactive journey into the world of handmade pasta. This lesson is for all skill-levels, from the gluten curious to the gluten lover alike. What separates a good cook from a great cook are all the little tricks and shortcuts they have picked-up throughout their career. Get ready to learn the pro tips and tricks from one of the best. This 2 hour class will go over everything you need to know about making a multi-colored striped pasta and egg-yolk filled ravioli. Culminating in a cooking tutorial highlighting the basics a herbaceous brown butter condimento.


Recipe Link: www.joesasto.com/multi-color-dough

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USEFUL TOOLS I USE
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Категория
Паста и макароны
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