You can make homemade focaccia! #bread #focaccia #easyrecipe #cookingathome #eat #everydayisfeastday

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The easiest focaccia you ever did see:
1 1/2 tsp dry yeast
2 1/4 cups warm water
1 tbsp olive oil
1 mounded tbsp kosher salt
5 cups ap flour (if you like a more “bubbly” focaccia, you can substitute high gluten or bread flour)
Extra olive oil and salt
Maple butter:
1 stick softened butter
2 tbsp maple syrup
Pinch kosher salt
Bake at 425F for 24 mins, rotate the tray at 12 minutes. I like to start the focaccia on the lower rack in the oven, then move it to the top rack when I rotate it.
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