Your sign to make chicken satay for dinner tonight

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Ingredients
600g diced chicken breast
2 tbsp peanut butter
2 tbsp Greek yoghurt
2 tsp soy sauce
Juice of 1 lime juice
1 tsp chilli flakes
2 garlic cloves, crushed
1 tbsp honey
Roasted peanuts, roughly chopped to garnish

Method
1. Preheat the oven to 200°C/180°C fan/Gas Mark 6.
2. Mix the peanut butter, Greek yoghurt, soy sauce, lime juice, chilli flakes, garlic and honey in a bowl.
3. Add the chicken and mix until well coated. Leave to marinate for at least 15 minutes.
4. Thread the chicken onto skewers and bake for 25 - 30 minutes, or until cooked through and slightly golden.
5. Sprinkle with chopped roasted peanuts and serve right away.
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Ужины
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