Crispy Rice Tuna Burger! Recipe in description. Follow for more! @safecatchfoods

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Crispy Rice Tuna Burger! Full recipe below. Follow for more!

Crispy Rice Tuna Burger
Servings: 1 burger
Prep Time: 10 minutesCook Time: 10–12 minutes

Ingredients
Crispy Rice Buns
* 1½ cups cooked sushi rice, slightly cooled
* 1 tsp soy sauce
* Avocado oil spray
Burger
* 1 @safecatchfoods tuna burger
* ½ avocado, sliced
* ¼ cup thinly sliced cucumber
* 1 tbsp sliced green onion
Spicy Sesame Mayo
* 2 tbsp mayonnaise
* 1 tsp sriracha
* ½ tsp sesame oil
Toppings
* 1 tsp furikake
* 1 tsp toasted sesame seeds

Instructions
1. Preheat a mini waffle maker and lightly spray it with avocado oil.
2. Mix the cooked sushi rice with the soy sauce.
3. Divide the rice into two equal portions and press each into the waffle maker. Cook for 5–6 minutes, or until golden brown and crispy. Carefully remove and let cool for 1–2 minutes.
4. Cook the Safe Catch tuna burger according to package directions until heated through and lightly crispy.
5. In a small bowl, whisk together the mayo, sriracha, and sesame oil.
6. Spread the spicy sesame mayo onto the bottom crispy rice bun, then layer with the tuna burger, avocado, cucumber, and green onion.
7. Sprinkle with furikake and toasted sesame seeds, then finish with the second crispy rice bun.

#safecatchpartner #highproteinmeals #EasyRecipe #tuna #burger
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