How to Make 5 Ingredient Dinner Rolls #shorts

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I BETTER NOT CATCH YOU buying dinner rolls from the store after seeing this! This easy dinner roll recipe keeps things SIMPLE with just 5 ingredients while delivering soft, fluffy rolls with a beautiful golden finish. No fancy equipment or complicated techniques required, just mix, knead, let the dough rise, and bake. My Pro Tip, try to keep your dough balls the same size so they bake evenly and every roll comes out perfectly fluffy. Fresh homemade bread really is easier than most people think, and I promise you'll feel so proud pulling these out of the oven.

Here’s the full recipe:

Prep Time: 15 minutes
Cook Time: 15 minutes
Rest Time: 3 hours
Total Time: 3 hours 30 minutes
Servings: 9 Rolls

Ingredients

-3½ cups all-purpose flour
-1½ tsp instant yeast
-2 tbsp sugar
-1 tsp salt
-1½ cups milk
-3 tbsp butter
-1 egg for egg wash
-1 tbsp milk for egg wash

Instructions

1. In a large bowl, combine flour, yeast, sugar, and salt.
2. Warm milk and butter in the microwave until butter is melted, then add to your dry mixture. Mix until a shaggy dough forms.
3. Turn dough onto a floured surface and knead for 5 minutes until smooth and elastic.
4. Place dough in a lightly oiled bowl, cover and allow to rise in a warm place for 1-2 hours, or until doubled in size.
5. Once risen, punch down the dough and divide into 9 equal pieces. Shape each piece into a ball.
6. Place all dough balls into a square baking dish, cover and allow to rise for another 1 hour.
7. Preheat oven to 400°F (200°C).
8. Make egg wash by beating egg with milk. Brush the tops of the rolls with egg wash.
9. Bake at 400°F for 10-15 minutes, or until golden brown.
10. Remove from oven and enjoy!

#BakingMadeEasy #HomemadeGoodness #EasyDinnerRollRecipe #fblifestyle
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