Indian Restaurants Will HATE Me For Teaching You THIS!!

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This is a proper flavour-packed British Indian Restaurant style curry, loaded with garlic, fresh chilli, tender chicken and those rich, punchy Balti flavours we all love. Best of all, there’s no base gravy needed – everything is cooked from scratch in one pan.

If you love a Garlic Chilli Chicken, a classic Chicken Balti, or you simply want an easy homemade curry that tastes like it came straight from your favourite Indian takeaway, you’re going to love this one.

This recipe makes a generous Balti for around 4 people, making it perfect for a Friday night curry, weekend fakeaway or family dinner.

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