Sweet Potato Tater Tot Salad

7 Просмотры

  • Спасибо! Поделитесь с друзьями!

    Вам не понравилось видео. Спасибо за то что поделились своим мнением!

admin_kuh
Издатель
Smashed Sweet Potato Tater Tot Salad is the sweet potato spin on my original tater tot potato salad. Same technique, completely different flavor profile. Par-bake frozen sweet potato tots, smash them flat, bake until golden, then fold into a creamy smoked paprika herb dressing with pickles, dill, and celery. Finished with crumbled feta. Less crispy than the original, more cohesive in every bite.

Get the full recipe at https://pestoandpotatoes.com/smashed-sweet-potato-tater-tot-salad/, or see below.

INGREDIENTS
30 ounces frozen sweet potato tots
Kosher salt
½ cup mayonnaise
½ cup plain Greek yogurt
1 tablespoon Dijon mustard
2 tablespoons fresh lemon juice
½ teaspoon kosher salt
¼ teaspoon black pepper
1 teaspoon smoked paprika
¼ cup fresh dill, chopped, plus more for serving
3 green onions, chopped
½ cup dill pickles, chopped
2 stalks celery, diced
½ cup crumbled feta, for serving

INSTRUCTIONS
Whisk together mayo, Greek yogurt, Dijon, lemon juice, smoked paprika, salt, and pepper. Fold in dill, green onions, pickles, and celery. Refrigerate until ready to use.

Preheat oven to 400°F. Spread tots across two parchment-lined baking sheets. Bake 10 minutes to soften.

Smash each tot flat with the bottom of a drinking glass. Season generously with kosher salt.

Return to oven and bake an additional 25 minutes until edges are deep golden.

Cool 5 minutes, then fold into cold dressing. Top with crumbled feta and fresh dill. Serve immediately.

Also try my Crispy Tater Tot Potato Salad: https://pestoandpotatoes.com/tater-tot-potato-salad/
Категория
Салаты
Комментариев нет.