Delicious Home Oven Baked New York Style Plain Cheese Pizza Recipe

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Издатель Oct 22, 2026

This plain cheese pizza was simple, perfectly charred and seriously delicious. This pizza was so well balanced between the ratio of the sauce and cheese, and the caramelized crispy pops of pecorino romano added just enough salt to really elevate the overall flavors of my sauce. The crust on this pizza was crispy, yet airy and light, with a beautiful dark char that created even more flavor and crunch in every bite. My simple pizza dough recipe is below, as well as a list of the ingredients…

Base:
- olive oil
- crushed tomatoes seasoned with salt, pepper, garlic powder, onion powder and oregano
- minced garlic

Cheese:
- 50/50 low moisture and whole milk mozzarella
- Locatelli pecorino romano before baking and finished with more after baking

Using a Baking Steel Original Baking Steel, preheat oven to 550℉ for 1 hour, then bake for about 8 minutes.

72 hour Simple Pizza Dough Recipe:
Makes 2 14inch Pizzas
King Arthur flours
- 325g bread flour
- 175g AP flour
- 0.3% active dry yeast
- 2.5% salt
- 1.8% sugar
- 65% water
- 3% olive oil

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